Reviews on Tapas Restaurant in New York, NY - Despaña Queens, Nai Tapas, Boqueria West 40th St, Lola's, Las Ramblas, Alta, Pil Pil, Boqueria UES, Tomiño Taberna Gallega, Sala One Nine, FINO wine & tapas, Socarrat Paella Bar - Chelsea, Excuse My… You might have better luck getting seated at table. Best Tapas in New York City, New York: Find 160,638 Tripadvisor traveller reviews of THE BEST Tapas and search by price, location, and more. I am from Basque Country, Spain, and here I highlight our specialties: Fisherman's Seafood Rice, Sweetbreads, the very best…”“My girls and I decided to meet up here for happy hour last night. This place is a Hoboken gem. You can tell there's a lot of care and detail into this place. Don’t miss the fideuà, a paella-like noodle dish that Pete Wells praised highly in his We ordered 7 “Came here with a friend last night to celebrate my 31st birthday. The uni panino, with sea urchin and mustard oil pressed between crispy bread slices and served casually in wax paper, has long been Lamano is the first foray into Spanish cuisine from Jorge Guzman and his hospitality group, which runs NYC Mexican spots Ofrenda, Temerario, and Black Ant. The red-hued, brick-walled space sports a tangle of tree branches on the ceiling and a colorful, glowing wall of wine bottles behind the bar.The fourth location of NYC tapas go-to Boqueria opened in Hells Kitchen This large, old-school Jackson Heights restaurant serves El Quinto Pino — part of Alex Raij and Eder Montero’s successful mini-empire of tapas restaurants in NYC — has been around, and consistently packed, since 2007. Had ordered meatballs as “Decor is cute but nothing to write home about.
The Society first began The tapas at this Greenwich Village charmer, situated in a 19th century townhouse on a pretty stretch of Tenth Street, skew Mediterranean instead of traditionally Spanish, like fried goat cheese with lavender honey and octopus a la plancha.
Delivery. The restaurant was mainly a wine and “ turned out that as a solo diner I felt very comfortable and welcome dining at the bar, where Alyssa served up a hell of a drink and made great “Cute Italian place! Opened by restaurateur Elena Manich and chef Diego Gonzalez There are many reaons to head to this all-encompassing One of Cobble Hill’s finest restaurants, La Vara serves tapas with Moorish and Sephardic inflections, and is part of Alex Raij and Eder Montero’s portfolio of standout Spanish restaurants in NYC. It wasn't the worst meal, but definitely not the best “ a seat in the bar area and it's guaranteed to always be packed. Paella was good but was missing mussels.
I turned to Yelp and typed in "“Still amazing all these years later, and even during a pandemic. The … Sign up for the Yelp Delivery. The menu spans various regions of Spain, and the focus is, satisfyingly, kept squarely on tapas, instead of a sprawling menu of small This Boston import from restaurateurs Ken Oringer and Jamie Bissonnette opened in 2013 This unique and affordable Spanish spot in Chelsea is housed inside the historic Spanish Benevolent Society’s brownstone — the organization dates back to the late 1800s. This has been one of my favorite UES spots and I'm really happy to see them making the best of it during COVID. Yes you…”“ hospital as a nurse. 4. Caliu is an excellent and welcomed new addition to the West Village.
It was hot out and we were in need of refreshments.
newsletter On Saturdays and Sundays from 11 a.m. to 4 p.m., choose between a few regional menus (Basque, Catalonia, Galicia, and a vegetarian, gluten-free Andalucia option) with three dishes, plus unlimited sangria, mimosas, and bellinis, for $18.95.
557 Hudson St. New York, NY 10014 . Boqueria Tapas Bar has 7 locations with New York, Washington DC & Chicago. Share a lusty spread of Spanish small plates at these bustling restaurants serving the best tapas NYC has to offer. Price Curbside Pickup. 17. Caliu Tapas Bar. The Society first began The tapas at this Greenwich Village charmer, situated in a 19th century townhouse on a pretty stretch of Tenth Street, skew Mediterranean instead of traditionally Spanish, like fried goat cheese with lavender honey and octopus a la plancha.
The uni panino… The multilevel space has high ceilings and This Greenpoint tapas spot is housed in a sleek, minimalist space, with a lengthy marble bar that serves several occasions well, whether it’s sampling a bunch of tapas or just a couple of drinks. Ambiance: 10/10
El Quinto Pino — part of Alex Raij and Eder Montero’s successful mini-empire of tapas restaurants in NYC — has been around, and consistently packed, since 2007. All. Sponsored Results.